Chef Barbara’s Easter Friday Menu

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…In addition to bringing in her patented Penguin Hors D’oeuvres (see previous post), Barbara brought in five(!) desserts for the company today.

-Ask her why and she shrugs  & says she “likes to cook,” which seems like a bit of an understatement, doesn’t it?


Clockwise from upper left:

(not including penguins)

Peanut Butter Pie

Apple Pie

Chocolate Cream Pie


Oreo Pie







Now that’s a balanced diet! Thanks, Barbara!

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